5 cups bread flour
1/4 cup oil
1/4 cup sugar
2 eggs
2 tsp inst. yeast
2 tsp salt
1 1/4 cups water
It turned out a little dry. I am not sure why. When I realized I tried to add more water but it just made the dough soggy and I had to add more flour. I tried to add more water to no avail several times. It still had a very good taste tough.
Very nice. Love the golden color. That's a big batch, btw!
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