I made a double batch. The first I made into mini-bundts and the second into mini cake-lets.
These delicious and tangy molasses cakes came out better for me in the bigger version (mini bundt cakes).
The cake-lets I made got burnt. Not sure what I did wrong. When the buzzer rang, the middles were not done, even though the sides were already burning. Perhaps I put them on the wrong rack of the oven (bottom) or perhaps it is because I did not use baking spray with flour. *shrugs* Don't know.
The batter was pretty liqued-y
The next time I won't use the crumb topping as the kids did not like it.
Here you can see a size comparison to the mini bundts.
The mini bundts had a soft lovely crumb. It makes me think that this the mini cake-lets may loose out on the soft middle here somewhat since they are so small.