Better late than never.
A lovely trifle. Very good chocolate and raspberry flavors. Nothing, when compared in taste to the honore trifle though...
Slicing and spreading.
In case you were wondering, no our kitchen is not set up yet...
The chocolate. It would have been better with a higher percentage chocolate.
The creme englaise turned out a little weak for my taste.
The genoise seemed to get a good height but them seemed a little dense. Perhaps it was all the chocolate or perhaps it was because I did not use Wondra, as I usually do.
Checking the raspberries for (non-kosher) bugs by soaking them in cold water and dish soap (found two or three...)
Dear old toasty is up and running again.