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I am deeply passionate about these 'rose buds.' Maybe it was because I was out of baking for so long, maybe it was because I had not had a really good chocolate cake in a while, maybe it was Paris... Whatever the reason, these cupcakes were absolutely moist, delicious and gooey.
Ganache.
The batter had a marvelously delicate color and wonderful texture.
Ready to toast.
Toast em' up!
Lovely quasi-volcano cakes. Every one loved them!
so good to have you back! your quasi-volcano cakes look delicious. makes me wish i had a few to snack on!
ReplyDeleteMe too. Want one, I mean. We loved these and yours look very tempting.
ReplyDelete